Spring Vegetables in Australia

Asparagus reaches its sweetest and plumpest form for just a short window of one to two months in spring.

In particular, Australian-grown white asparagus is a rare delicacy available only during this season.

Spring brings a vibrant array of vegetables that naturally enhance the beauty of each dish.

At Omakase Kobayashi, while we celebrate the excellence of Japanese ingredients,

our menu is primarily crafted around the local bounty and the rich terroir of Australia.